We are gearing up for our 2017 season, with Opening Day on May 20th! We are looking for farmers and producers to add to our market, including producers of: Pickles, Goat's Milk Cheese, Honey/beeswax products, Dairy, Fermented Foods/Kombucha, Fresh Juice or Smoothies, Crepes, Mushrooms, and Prepared Foods. Please contact Missie at: firstname.lastname@example.org if you'd like more info about becoming a vendor.
The Market is open every Saturday from 8 am - 12 pm, starting in May through the Saturday before Thanksgiving. Our vendors bring the finest food, flowers, plants and handmade goods, all produced within a 50 mile radius of Carroll County. Come see what fresh is all about!